sustainable development
At Adalidda, we take pride in delivering peanuts that exceed global standards. Through rigorous quality control, sustainable farming practices, and fair-trade initiatives, we ensure that every peanut meets the needs of manufacturers, importers, and consumers worldwide. When you choose Adalidda, you choose premium quality, ethical sourcing, and a contribution to Africa’s development.
Kosona Chriv - 16 December 2024
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Our premium maize flour offers a rich flavor and fine texture, perfect for a variety of culinary applications, from artisanal bread and pastries to traditional and fusion dishes. Carefully processed to preserve essential nutrients, our maize flour not only enhances taste but also contributes to the nutritional profile of food products. Whether you're a baker, chef, or food manufacturer, Adalidda’s maize flour provides the quality, consistency, and reliability needed to meet the demands of discerning customers worldwide.
- 13 November 2024
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In recent years, shea butter has emerged as a golden opportunity for small producers and agricultural cooperatives in West Africa. As global demand for this natural treasure continues to soar, local communities have a unique chance to thrive in the international market. This article outlines key strategies and recommendations for West African shea butter producers to capitalize on this growing trend while promoting sustainable development, illustrated with real-world success stories.
Susa Taing - 29 August 2024
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