At Adalidda, we pride ourselves on delivering the finest agricultural products from the heart of West Africa to global markets. Our West African Ginger Powder, sourced from Nigeria, Ghana, and other prime regions, is a testament to our commitment to quality, sustainability, and cultural heritage. Meticulously processed from mature, dried ginger rhizomes, our product stands out for its exceptional aroma, balanced pungency, and versatile applications. Explore how our ginger powder can elevate your products:
For Importers
Unmatched Quality and Compliance
Sourcing Excellence: Handpicked mature ginger from West African farms, ensuring optimal flavor and aroma.
Rigorous Quality Control: Each batch meets international food safety standards, with low levels of contaminants and microbial safety verified.
Consistent Specifications: Uniform particle sizes (up to 60 mesh), controlled moisture (≤10–12%), and balanced volatile oil (1.5–3.5%) and gingerol content (1–2%) ensure reliability and repeatability.
Long Shelf Life: Packaged in moisture-proof, airtight containers to guarantee up to 2 years of freshness.
Partner with us to bring a product steeped in tradition and precision, ensuring your portfolio delivers both quality and authenticity.
For Food Manufacturers
Elevate Culinary Creations
Versatile Flavor Enhancer: Perfect for savory dishes, stews, curries, soups, marinades, and sauces that demand a warm, spicy kick.
Baking Brilliance: Ideal for cookies, cakes, and breads, adding a unique zing that sets your products apart.
Innovative Seasoning Blends: Enhance spice mixes, rubs, and condiments with a distinctive flavor profile that consumers crave.
Our ginger powder’s natural aromatic qualities and precise processing make it an indispensable ingredient in your culinary innovations.
For Beverage Manufacturers
Infuse Every Sip with Natural Zest
Herbal Teas & Infusions: Craft soothing and aromatic blends that resonate with health-conscious consumers.
Carbonated Delights: A key ingredient in ginger ale, ginger beer, and soft drinks, delivering a signature spicy flavor and potential digestive benefits.
Cocktail & Mixer Innovation: Enhance your beverage line with a natural, invigorating ingredient that adds both depth and allure to your drinks.
Transform your beverage portfolio with the dynamic and refreshing notes of West African ginger powder.
For Cosmetic Manufacturers
Harness Nature’s Antioxidant Power
Skincare Solutions: Utilize our ginger powder in creams, lotions, and exfoliating scrubs to leverage its antioxidant and anti-inflammatory properties, supporting anti-aging formulations.
Hair Care Excellence: Incorporate into shampoos and conditioners where its stimulating properties can promote scalp health and vitality.
Aromatherapy & Massage: Create massage oils and aromatherapy products that deliver a warm, invigorating experience, perfect for relaxation and rejuvenation.
Elevate your cosmetic formulations with an ingredient that not only beautifies but also nourishes and revitalizes.
Specifications of West African Ginger Powder
Origin: Nigeria, Ghana, or other West African
a. Physical and Chemical Characteristics
Raw Material:
- Derived from the mature, dried rhizomes of ginger (Zingiber officinale).
Appearance and Texture:
- Color: Typically ranges from light tan to medium brown, depending on the drying method and processing conditions.
- Texture: Finely ground powder; often available in various particle sizes (e.g., passing through 60 mesh for culinary applications).
Moisture Content:
- Generally maintained at ≤10–12% to ensure good shelf stability and to prevent microbial growth.
Volatile Oil Content:
- Usually in the range of 1.5–3.5%. The volatile oil is responsible for the characteristic aroma and flavor.
Pungency:
- Measured by the content of bioactive compounds like gingerols (and shogaols in dried/processed forms). Typical gingerol content might range between 1–2% but can vary depending on processing and the specific ginger variety.
Ash Content:
- Often ranges around 4–6%, indicating the total mineral content.
Microbiological and Chemical Safety:
- Should meet international food safety standards with low levels of contaminants (e.g., heavy metals, pesticide residues, mycotoxins).
- Typically tested for microbial load (yeasts, molds, and pathogens) and should comply with the importing country’s regulations.
b. Quality and Processing Parameters
Drying Method:
- Traditional sun-drying
Grinding:
- Processed using high-quality grinding equipment to ensure a uniform particle size, which is critical for both culinary and industrial applications.
Packaging and Shelf Life:
- Packaged in moisture-proof, airtight containers or bags.
- Shelf life can extend up to 2 years if stored in a cool, dry, and dark environment.
Embrace the Spirit of West Africa with Adalidda
Our premium West African Ginger Powder is more than just an ingredient, it’s a commitment to excellence, sustainability, and tradition. Whether you are an importer, food manufacturer, beverage innovator, or cosmetic creator, our product is designed to meet your highest standards and inspire your next breakthrough.
Contact us today to place your order and experience the rich, aromatic legacy of West African ginger powder!
Adalidda Southeast Asia
Mrs. Susa Taing
General Manager
65 C Street 101
Phnom-Penh
Cambodia
WhatsApp/Telegram: +85569247974
Email: info@adalidda.com
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Adalidda is a premier global branding, marketing, and sales agency specializing in agricultural products. Our mission is to connect high-quality Asian and African products with international markets, fostering sustainable growth and economic development across Asia and Africa.
