Discover the exceptional quality and versatility of Non-GMO white corn, sustainably cultivated by dedicated farmers in Uganda, Tanzania, Kenya, and Malawi. At Adalidda, we are committed to empowering rural farming communities while delivering a product that embodies ethical trade, sustainability, and premium quality. 

Why Choose Our Non-GMO White Corn? 

Our white corn is a versatile, nutrient-rich ingredient perfect for a variety of industries: 

For the Food Industry 

·         Traditional authenticity: A staple for tortillas, tamales, cornbread, and more, infusing dishes with natural nutrition and flavor. 

·         Gluten-free innovation: Ideal for creating snacks, pastries, and health-focused baked goods. 

·         Healthy indulgence: From cereals and granola bars to popcorn and chips, our corn redefines everyday foods. 

·         Perfect texture: Non-GMO corn starch ensures smooth consistency in soups, sauces, and desserts. 

For the Beverage Industry 

·         Natural sweetening solutions: Glucose syrup and maltodextrin derived from white corn cater to energy drinks and plant-based beverages. 

·         Gluten-free brewing: Essential for crafting gluten-free beers, spirits, and dairy-free milk alternatives. 

·         Cultural authenticity: Bring unique flavors to the market with traditional white corn-based fermented drinks. 

For the Cosmetics Industry 

·         Eco-friendly formulations: Non-GMO corn starch serves as a talc-free thickening agent for powders, masks, and body care products. 

·         Natural exfoliants: Ground cornmeal adds a biodegradable touch to scrubs and soaps. 

·         Sustainability meets beauty: Absorbent properties make it a must-have for dry shampoos, lotions, and creams. 

·         Beyond beauty: White corn derivatives also support biodegradable and eco-friendly packaging solutions. 

Our Commitment to Excellence 

Every shipment meets rigorous quality standards to ensure superior performance: 

·         Moisture Content: 13% max for optimal shelf life. 

·         Purity: GMO-free with minimal impurities and broken grains. 

·         Foreign Matter: Maximum 1.0%

·         Broken Kernels: Maximum 3.0%

·         Damaged Kernels: Maximum 2.0%

·         Aflatoxin Levels: Maximum 10 ppb (or as per specific buyer requirements)

Nutritional Information (per 100g)

·         Carbohydrates: ~72g

·         Protein: ~8g, delivering exceptional nutrition

·         Fat: ~3.8g

·         Fiber: ~2.7g

·         Ash: ~1.5g

·         Calories: ~365 kcal

By sourcing from smallholder farmers and cooperatives, we guarantee not only the finest quality but also direct contributions to rural livelihoods. Every purchase supports sustainable development, ethical trade, and environmental conservation. 

Your Market Advantage with Adalidda 

·         Health-conscious appeal: Capitalize on the growing demand for GMO-free, gluten-free, and clean-label products. 

·         Eco-friendly innovation: Cater to sustainability-focused consumers with our plant-based, eco-conscious practices. 

·         Unmatched versatility: Expand your portfolio with white corn’s wide-ranging applications in food, beverages, and cosmetics. 

Partner with Us Today 

Unlock the potential of premium, sustainable Non-GMO white corn for your business. Whether you’re innovating in the food industry, crafting beverages, or redefining eco-friendly cosmetics, Adalidda is your partner in delivering excellence. 

Contact us now to place your order or learn how we’re building a bridge between rural communities and the global marketplace. Together, let’s shape a future where quality, sustainability, and prosperity thrive. 

Adalidda

Mrs. Susa Taing
General Manager

65 C Street 101

Phnom-Penh

Cambodia

WhatsApp/Telegram: +85569247974

Email: info@adalidda.com