At Adalidda, we bring you the finest Palm-Based Cooking Oil, sustainably sourced from Tanzania’s renowned palm plantations. Carefully refined and processed to meet global standards, this premium cooking oil is your trusted partner in creating delectable meals, enhancing flavors, and ensuring health-conscious dining. 

The Adalidda Difference 

1. Exceptional Freshness and Stability 

·         With Free Fatty Acids (FFA) and Peroxide Values kept exceptionally low (≤ 0.1% and ≤ 1.0 meq/kg, respectively), our oil guarantees minimal rancidity, preserving its fresh, neutral taste throughout its 12-month shelf life. 

2. Uncompromising Quality 

·         Refined to perfection, our cooking oil boasts a beautiful golden-yellow hue, a smooth consistency, and a neutral aroma, making it ideal for both home kitchens and commercial food production. 

3. A Nutritional Powerhouse 

·         Packed with Vitamin E (15–30 mg per 100g) and naturally free of trans fats and cholesterol, this oil supports heart health while delivering 884 kcal of energy per 100g. 

4. Versatile and Reliable 

·         With a high smoke point of approximately 230°C, this oil excels in deep-frying, sautéing, baking, and more. It performs equally well as a key ingredient in margarine, shortening, and other culinary applications, ensuring consistency and flavor. 

5. Sustainable and Ethical Sourcing 

·         Our oil is derived from sustainable palm plantations in Tanzania, ensuring environmentally conscious production while empowering local farming communities with fair compensation and economic opportunities. 

Nutritional and Physical Properties 

Our oil is tailored to meet diverse consumer needs: 

·         Total Fat: 100g per 100g (balanced between saturated, monounsaturated, and polyunsaturated fats). 

·         Smoke Point: 230°C, ideal for high-heat applications. 

·         Melting Point: 33–39°C, ensuring versatility in both liquid and semi-solid forms. 

·         Density: 0.89–0.91 g/cm³ (at 40°C), offering consistency across climates. 

Perfect for Every Kitchen 

Whether you’re preparing a family meal, catering a large event, or producing packaged foods, our Tanzanian Palm Cooking Oil ensures a superior culinary experience. Its neutral flavor complements a wide range of dishes, while its stability and resistance to oxidation extend its usability. 

Key Applications 

·         Deep frying, for perfectly crisp results. 

·         Everyday cooking and baking, for enhanced flavors and textures. 

·         As a base for margarine and shortening, for consistent performance in food manufacturing. 

Why Importers Choose Adalidda 

·         Proven Expertise: A trusted name in agribusiness, committed to delivering premium agricultural products globally. 

·         Reliable Supply Chain: Consistent quality and on-time delivery to meet your demands. 

·         Sustainable Vision: Supporting ethical trade, preserving the environment, and empowering communities across the Sahel, West, and East Africa. 

Take the First Step Toward Premium Quality Today! 

Don’t miss the opportunity to bring the natural goodness of Tanzanian Palm Cooking Oil to your market. Let Adalidda be your partner in delivering excellence, sustainability, and health-conscious solutions. 

Let’s build a partnership that serves your business, your customers, and the planet. Together, we can elevate culinary standards worldwide.

Adalidda Southeast Asia

Mrs. Susa Taing
General Manager

65 C Street 101

Phnom-Penh

Cambodia

WhatsApp/Telegram: +85569247974

Email: info@adalidda.com

Adalidda India

Mr. Rajaram Gulothungan

General Manager

WhatsApp/Telegram: +91 94451 04542

Email: gulothungan@adalidda.com

Websites

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Adalidda is a premier global branding, marketing, and sales agency specializing in agricultural products. Our mission is to connect high-quality Asian and African products with international markets, fostering sustainable growth and economic development across Asia and Africa.